What is organic farming

ORGANIC FARMING

Organic farming additionally referred to as ecological farming or biological farming,[1][2][3][4][5] is an Associate in Nursing agricultural system that uses fertilizers of organic origin resembling compost manure, inexperienced manure, and bone meal and places stress on techniques such as crop rotation and companion planting. It originated early in the twentieth century in reaction to apace dynamic farming practices. Certified organic agriculture accounts for seventy million hectares (170 million acres) globally, with over half that total in Australia. 

all the products are made by using organic raw products at napuor. 

Organic farming continues to be developed by varied organizations today. Biological tormenter control, mixed cropping, and therefore the fostering of insect predators are encouraged. Organic standards are designed to permit the employment of naturally-occurring substances while prohibiting or strictly limiting artificial substances. [7] For instance, naturally-occurring pesticides resembling pyrethrin are permitted, while synthetic fertilizers and pesticides are typically prohibited.